Tin Roof Grill
  • PHONE. (801) 566-3931
  • 9284 South 700 East • Sandy, UT 84070
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Hours Available
Monday: 8am-11am • Tuesday: 8am-11am • Wednesday: 8am-11am • Thursday: 8am-11am • Friday: 8am-11am • Saturday: 8am-3pm (late brunch) • Sunday: 8am-3pm (late brunch)

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3 Egg Omelettes

3 Egg Omelettes

Served with potato galette, breakfast roll, and butter.
– Grilled chicken, spinach, mushrooms, and mozzarella.
– Local bacon, ham, and cheddar.
– Italian sausage, roasted red peppers, caramelized onion, Asiago.
– Broccoli, mushroom, carrot, zucchini, red peppers.

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Chicken Fried Steak

Chicken Fried Steak

Breaded and fried cubed steak topped with our sausage gravy. Served with 2 eggs any style, potato galette, breakfast roll and butter.

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Eggs Benedict

Eggs Benedict

House-cured Canadian bacon, with classic hollandaise, poached eggs, and potato galette.

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French Toast

French Toast

Griddle fried, In-house-made brioche topped with fresh berries, served with warm pancake syrup and butter.

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Ribeye Steak & Eggs

Ribeye Steak & Eggs

12 oz. choice Ribeye, grilled to order. Served 2 eggs, any style, potato galette, breakfast roll, and butter.

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