Starters
Soup & Salad
Choice of Dressing:
Thousand Island, Ranch, Caesar, Asian,
Blue Cheese, Creamy Pesto, or Balsamic Vinaigrette.
Pizza
Pastas
Sandwiches
Entrées
Kids Menu
Chicken Breast Strips
8.00
Half Cheese or Pepperoni Pizza
7.00
Macaroni & Cheese
7.00
Spaghetti Marinara
7.00
Brunch
3 Egg Omelettes
14.00
Served with potato galette, breakfast roll, and butter.
– Grilled chicken, spinach, mushrooms, and mozzarella.
– Local bacon, ham, and cheddar.
– Italian sausage, roasted red peppers, caramelized onion, Asiago.
– Broccoli, mushroom, carrot, zucchini, red peppers.
– Grilled chicken, spinach, mushrooms, and mozzarella.
– Local bacon, ham, and cheddar.
– Italian sausage, roasted red peppers, caramelized onion, Asiago.
– Broccoli, mushroom, carrot, zucchini, red peppers.
Country-style sausage gravy over biscuits.
Breakfast Spaghetti
14.00
Local bacon, ham, onions, roasted peppers sautéed with spaghetti and finished with eggs and Asiago.
Chicken Fried Steak
15.00
Breaded and fried cubed steak topped with our sausage gravy. Served with 2 eggs any style, potato galette, breakfast roll and butter.
Eggs Benedict
15.00
House-cured Canadian bacon, with classic hollandaise, poached eggs, and potato galette.
2 eggs any style with bacon or spicy Italian sausage link, potato galette, and a breakfast roll.
French Toast
13.00
Griddle fried, In-house-made brioche topped with fresh berries, served with warm pancake syrup and butter.
Fresh Fruit Plate
9.50
Seasonally available freshly cut fruit.
Hot Oatmeal Plate
9.00
Oatmeal, berries, and brown sugar.
Locally sourced.
Yogurt Parfait
9.00
Yogurt, granola, and berries.
Kids Brunch
Desserts
B e v e r a g e s
Apple Juice
4.00
Barq’s Root Beer
3.00
Coffee
3.00
Espresso
4.00
Cappuccino
4.75
Latte
4.75
Coke
3.00
Coke Zero
3.00
Cranberry Juice
4.00
Diet Coke
3.00
Dr. Pepper
3.00
Iced Tea
3.00
Lemonade
3.00
Milk
3.00
Orange Juice
4.00
Perrier
4.00
Sprite
3.00
House Cocktails
Bee’s Knee’s
11.00
Gin, lemon, honey
Blackberry Mule
10.00
Vodka, lime, blackberry, ginger beer
Co-Ro Mojito
13.00
Malibu, mint, lime, soda, and Chambord
DDD Margarita
13.00
Santo Mezquila, Grand Marnier, lime, orange, simple syrup
Old Fashioned
12.00
Rye, bitters, simple syrup, orange twist
Raspberry Basil Fizz
12.00
Gin, raspberry basil syrup, lime, soda
Raspberry Hibiscus Martini
11.00
Vodka, triple sec, raspberry hibiscus syrup, lemon
Tin Roof Tea
12.00
Rye, peach schnapps, honey, tea, and sweet and sour
Upper Manhattan
14.00
Bourbon, vanilla, sweet vermouth, bitters
Very Merry Margarita
13.00
Pineapple, coconut, lime , juice 1800 tequila
Rose Wine
Cote Mas Rose
11.00
Coteaux du Languedoc, France
Strawberry and cherry notes with a luscious texture.
Medium Body
Strawberry and cherry notes with a luscious texture.
Medium Body
Sparkling Wine
Miquel Pons Cava
10.00 Glass / 40.00 Bottle
Penedes, Spain
Crisp and refreshing with ripe citrus, brioche notes, and a medium mousse.
Medium Body
Crisp and refreshing with ripe citrus, brioche notes, and a medium mousse.
Medium Body
White Wine
Geyser Peak Chardonnay
10.00 Glass / 40.00 Bottle
California
Ripe apple and white peach notes with subtle creme brûlée notes.
Med-Full body
Ripe apple and white peach notes with subtle creme brûlée notes.
Med-Full body
Simonsig Chenin Blanc
11.00 Glass / 45.00 Bottle
Stellenbosch, South Africa
A touch of melon and apricot are balanced with bracing acidity and refreshing mineral notes.
Medium Body
A touch of melon and apricot are balanced with bracing acidity and refreshing mineral notes.
Medium Body
Pence Ranch Chardonnay
15.00 Glass / 60.00 Bottle
Santa Rita Hills, California $15/$60
Full-bodied, ripe and round, with aromas and flavors of peach and a touch of vanilla.
Full Body
Full-bodied, ripe and round, with aromas and flavors of peach and a touch of vanilla.
Full Body
Domaine De La Coche Sauvignon Blanc
12.00 Glass / 45.00 Bottle
Loire, France
Ripe melon, citrus, and earthy tones are balanced with medium acidity.
Medium Body
Ripe melon, citrus, and earthy tones are balanced with medium acidity.
Medium Body
Red Wine
Milbrandt Family Cabernet Sauvignon
10.00 Glass / 40.00 Bottle
Columbia Valley, Washington
Black cherries and blackberries with coffee notes
Full Body
Black cherries and blackberries with coffee notes
Full Body
Foppiano 1896 Red Blend
11.00 Glass / 45.00 Bottle
California
Ripe raspberries and blackberries with subtle vanilla notes and a touch of oak.
Medium Body
Ripe raspberries and blackberries with subtle vanilla notes and a touch of oak.
Medium Body
Redhawk “Grateful Red” Pinot Noir
11.00 Glass / 45.00 Bottle
Willamette Valley, Oregon
Structured and vibrant with fresh cherry notes, bracing acidity, and light tannins.
Medium Body
Structured and vibrant with fresh cherry notes, bracing acidity, and light tannins.
Medium Body
Pascual Toso Malbec
12.00 Glass / 45.00 Bottle
Mendoza, Argentina
Plum, red currants, and smokey accented vanilla notes define the pallet with light tannins.
Medium Body
Plum, red currants, and smokey accented vanilla notes define the pallet with light tannins.
Medium Body
Subsoil Cabernet Sauvignon
13.00 Glass / 50.00 Bottle
Horse Heaven Hills, Washington
Ripe blackberries and baking spices with a touch of vanilla oak flavoring.
Full Body
Ripe blackberries and baking spices with a touch of vanilla oak flavoring.
Full Body
Draft Beer
Bud Light
5.00 Pint
Uintah Golden Spike Hefeweizen
5.00 Pint
Moab Deadhorse Amber Ale
5.00 Pint
Kiitos Coffee Cream Ale
5.00 Pint
Guinness Nitro Stout
5.00 Pint
Roosters/Uinta Jettway Juicy IPA
5.00 Pint
Beer & Cider
Budweiser
5.00
ABV 5%
Corona
7.00
ABV 5%
Incline Marionberry Cider
7.00
ABV 6.5%
Incline White Peach 16oz
12.00
ABV 6.9%
Kiitos Blackberry Sour
6.00
ABV 4.2%
Michelob Ultra
5.00
ABV 4.2%
Pacfico 12oz
7.00
ABV 4.4%
Press Pomegranate
6.00
ABV 4.0%
Red Rock Elephino
11.00
ABV 8.0%
Red Rock Frohlich Pils
11.00
ABV 5.5%
Roha Maltese Red Ale
7.00
ABV 5%
Squatters Hop Rising Double IPA
7.00
ABV 9.0%
Stella Artois
6.00
ABV 5%
10 Barrel Cucumber Crush Sour
6.00
ABV 5.0%
2 Row Feelin’ Hazy IPA
9.00
ABV 9.0%
Wasatch Polygamy Porter
7.00
ABV 5.0%