Tin Roof Grill
  • PHONE. 801-566-5226
  • 9284 South 700 East • Sandy, UT 84070
Soup of the Day
Soup of the Day
4.00 Cup / $6.50 Bowl
Our soups are made daily. Ask your server for today’s selection.
Sampler
Sampler
11.00
An assortment of on and off the menu tapas. See board for today’s selection.
Wings
Wings
12.00
8 large wings covered in Asian BBQ sauce, blue cheese dip. Served with carrots and celery. Available in Buffalo-style.
Flatbread
Flatbread
10.50
Fresh basil pesto, olive tapenade, and white bean purée for spreading on warm flatbread.
Croquettes
Croquettes
11.00
Flash fried croquettes, served with spicy tomato sauce and garlic aioli for dipping. Ask your server for today’s selection.
Calamari
Calamari
12.00
Quick fried calamari served with warm marinara sauce.
Meatballs
Meatballs
11.00
Seasoned Italian meatballs made with ground beef, ground pork, & pine nuts, topped with marinara and melted mozzarella.
Sizzling Shrimp
Sizzling Shrimp
13.00
Garlic infused olive oil poached shrimp, served with bread to dip.
Buffalo Shrimp
Buffalo Shrimp
13.00
8 shrimp lightly dusted with seasoned flour. Deep-fried and served with Asian coleslaw, carrots, celery, and blue cheese dip.
Lettuce Wraps
Lettuce Wraps
10.50
Minced chicken and Asian spices cooked together, served with ice cold romaine lettuce and sweet chili sauce on the side.
Baked Goat Cheese
Baked Goat Cheese
10.75
Fresh goat cheese, Asiago cheese, and fresh herbs, baked with spicy tomato sauce, served with our ciabatta crostinis.

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White Bean and Steak
White Bean and Steak
14.00
White bean puree & our pesto, grilled steak, fresh basil, red onion, and tomatoes.
Cheese
Cheese
10.50
Blend of mozzarella and Asiago cheeses with tomato sauce. Add Pepperoni or Sausage $2.50
BLT
BLT
11.00
Mozzarella, ranch dressing with house-cured and smoked bacon, fresh tomatoes, baked, then topped with romaine lettuce dressed with ranch.
BBQ Chicken or Pork
BBQ Chicken or Pork
12.00
Asian barbecue sauce, in house-smoked pulled pork or grilled chicken, mozzarella & cheddar cheese, caramelized onions, and fresh chopped cilantro.
Meat
Meat
14.00
Meatballs, sausage and pepperoni, tomato sauce, with mozzarella and Asiago.
Margherita
Margherita
11.00
Roasted garlic, fresh tomatoes, mozzarella, Asiago, and basil.
Veggie
Veggie
12.50
Roasted garlic, mozzarella, Asiago, spinach, tomato and artichoke hearts topped with julienne carrot, zucchini, and peppers.

We make our hand-tossed pizzas with premium meats and cheeses. Try any of our signature pizzas, or customize your own.

Shrimp Scampi
Shrimp Scampi
18.50
7 large shrimp. Sautéed with roasted garlic, diced tomato, basil and lemon butter sauce. Topped with Asiago and toasted pine nuts.
Chicken Parmesan
Chicken Parmesan
16.50
Lightly breaded and sautéed breast of chicken with melted mozzarella and Asiago served over spaghetti marinara.
Pad Thai
Pad Thai
16.50
Rice noodles with chicken and shrimp in a spicy Thai sauce topped with bean sprouts, carrot, zucchini, red pepper, and peanuts.
Spaghetti Marinara
Spaghetti Marinara
10.50
Served with our homemade marinara sauce, topped with Asiago cheese. Add Meatballs or Sausage $3.00, Add both $5.00
Spaghetti Carbonara
Spaghetti Carbonara
17.50
In house-cured and smoked bacon, Asiago white wine cream sauce and green peas. Finished with egg yolk.
Fettuccine Alfredo
Fettuccine Alfredo
15.00
Served with freshly made Asiago and garlic cream sauce. Topped with garlic broccoli.
Pesto Linguine
Pesto Linguine
15.00
Our basil pesto sauce, tomatoes, Asiago cheese and grilled chicken.
Classic Chicken Marsala
Classic Chicken Marsala
18.00
Pounded, breaded, and lightly fried chicken breast sautéed with fresh mushrooms in a rich marsala sauce served over spaghetti noodles in Alfredo.
Bacon & Shrimp Mac-N-Cheese
Bacon & Shrimp Mac-N-Cheese
19.00
Jumbo artisan macaroni noodles tossed in a creamy Asiago and cheddar cream sauce with house smoked bacon, shrimp, topped with seasoned breadcrumbs and baked until crispy.

Our pasta dishes will have your mouth watering. From traditional Spaghetti and Meatballs to our creamy Spaghetti Chicken Bolognese, you will find something to meet everyone’s pasta taste buds.

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Barbecue Bacon & Cheddar Burger
Barbecue Bacon & Cheddar Burger
12.50
1/2 pound hand made burger topped Asian barbecue, in house smoked bacon & melted cheddar cheese with lettuce, tomato & onion on the side.
Chicken Pesto
Chicken Pesto
10.50
Grilled chicken breast, topped with basil pesto, mozzarella, Asiago cheese & roasted tomatoes. Creamy pesto sauce, lettuce, tomato, & onion served on the side.
Smoked Sirloin
Smoked Sirloin
10.25
Thinly sliced house-smoked sirloin, served with creamy horseradish sauce, lettuce, tomato, & onion on the side.
Meatball or Sausage
Meatball or Sausage
10.50
Italian meatballs with pine nuts or sausage, with marinara sauce, roasted red peppers, onions, and melted mozzarella cheese.
Pulled Pork
Pulled Pork
10.25
House smoked pork, topped with Asian coleslaw. Spicy Asian BBQ sauce served on the side.
BLT
BLT
11.50
6 oz. of house-cured bacon with lettuce and tomato. Creamy pesto sauce served on the side.
Garlic Cheddar Burger
Garlic Cheddar Burger
10.50
1/2 pound hand made burger with roasted garlic and melted cheddar cheese with lettuce, tomato & onion on the side. Add Bacon  2$

Our artisan sandwiches are made to order on our fresh house baked bread. Enjoy our deliciously crafted Chicken Pesto, in-house smoked Pulled Pork, or in-house smoked Sirloin sandwich, just to name a few. Our sandwiches are served on a homemade bun with your choice of patatas bravas, salad, or a cup of soup.

Chicken Caesar Salad
Chicken Caesar Salad
11.50
Crispy hearts of romaine, grilled chicken breast, Asiago cheese and croutons with our house-made Caesar dressing.
Cobb Salad
Cobb Salad
14.50
Mixed greens topped with grilled chicken breast, house-cured bacon, hard-cooked egg, cheddar cheese, and tomatoes. Your choice of dressing served on the side.
Asian Steak Salad
Asian Steak Salad
14.00
Grilled marinated flat iron steak, with mixed greens, hard-cooked egg, carrots, zucchini, red peppers, and crispy wontons. Served with a spicy Asian dressing.
Italian Chicken Salad
Italian Chicken Salad
12.00
Grilled chicken, with mixed greens, hard-cooked egg, carrots, zucchini, red peppers, Kalamata olives, roasted tomato wedges, and Asiago cheese. Served with balsamic vinaigrette.
Buffalo Chicken Breast Salad
Buffalo Chicken Breast Salad
13.50
Chopped hearts of romaine, diced egg, mozzarella cheese, crispy fried wontons and chopped tomatoes topped with Buffalo-style hot chicken breast strips.
House Salad
House Salad
4.50
Mixed greens topped with red pepper, zucchini, and carrots.

Choice of Dressing:

Thousand Island, Ranch, Caesar, Asian, Blue Cheese, Creamy Pesto, or Balsamic Vinaigrette.

Our fresh salads are piled high with delicious toppings. Choose from a variety of salads including Caesar, Asian Beef and Italian Chicken.

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Blackened Salmon
Blackened Salmon
18.50
Blackened fillet of salmon topped with blue cheese compound butter served with garlic whipped potatoes and sautéed vegetables.
Fish & Chips
Fish & Chips
16.00
Whole 10 oz. wild-caught Atlantic haddock beer battered & deep fried served with patas bravas, lemon and tartar sauce. Also available with salmon.
Baked Haddok Oreganata
Baked Haddok Oreganata
15.00
Whole 10 oz. wild caught Atlantic haddock baked with seasoned breadcrumbs served with garlic whipped potatoes and sautéed vegetables.
Hot Smoked Roast Beef
Hot Smoked Roast Beef
11.50
House smoked top sirloin served open-faced topped with mushroom marsala sauce. Served with garlic whipped potatoes.
Ribeye Steak
Ribeye Steak
22.00
12 oz Choice Ribeye served with garlic mashed potatoes & sauteed vegetables. Blue cheese butter on the side.
Citrus Salmon
Citrus Salmon
18.50
Grilled fillet of salmon with citrus-infused butter served with fresh ginger quinoa pilaf and sautéed Asian vegetables.
Vegetarian Eggplant Parmesan
Vegetarian Eggplant Parmesan
14.00
Asiago and panko-breaded planks of eggplant layered with seasoned fresh goat cheese, topped with marinara and mozzarella.
Beer Battered Shrimp
Beer Battered Shrimp
15.00
6 Large beer battered shrimp served with patatas bravas, Asian coleslaw and cocktail sauce for dipping.

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Biscuits & Gravy With 2 Eggs Any Style
Country style sausage gravy over biscuits.
Eggs Benedict
House-cured Canadian bacon, with classic hollandaise, poached eggs, and potato galette.
3 Egg Omelettes
Served with potato galette, breakfast roll and butter.
– Grilled chicken, spinach, mushrooms and mozzarella.
– In house-smoked bacon, ham and cheddar.
– Italian sausage, roasted red peppers, carmelized onion, Asiago.
– Broccoli, mushroom, carrot, zucchini, red peppers.
Ribeye Steak & Eggs
12 oz. choice Ribeye, grilled to order. Served 2 eggs, any style, potato galette, breakfast roll, and butter.
Eggs with Sausage or Bacon
2 eggs any style with bacon or spicy Italian sausage link, potato galette and a breakfast roll.
Fresh Fruit Plate
Freshly cut seasonal fruit.
French Toast
French Toast 11.00
Griddle fried, in-house-made brioche topped with fresh berries, served with warm pancake syrup and butter.
Chicken Fried Steak
Breaded and fried cubed steak topped with our sausage gravy. Served with 2 eggs any style, potato galette, breakfast roll and butter.
Breakfast Spaghetti
House-cured and smoked bacon, ham, onions, roasted peppers sautéed with spaghetti and finished with eggs and Asiago.
Side of Bacon or Canadian Bacon
House-cured and smoked.

Start your morning off right with our weekend brunch!

Saturday From 10am – 2pm Sunday From 10am – 2:30pm Regular Menu Also Available, Mimosas (Available after 11:30am)

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Chocolate Cake
Chocolate Cake
6.50
Petite chocolate cakes, frosted with ganache gently heated and served with fresh fruit. À la mode $2.25
Crème Catalan
Crème Catalan
7.00
Citrus custard, brûléed sugar, topped with fresh berries.
Cheesecake
Cheesecake
7.50
Made with seasonal ingredients. Ask your server for today’s selection.
Whole Cheesecakes
Whole Cheesecakes
50.00
Always fresh. Always homemade with seasonal ingredients. See the website for selection. 24-72 hour notice.
If you have a sweet tooth, then you are in for a treat. Try one of our incredible homemade desserts, including Chocolate Cake, Cheese Cake or Crème Catalan. All Cheesecakes are sold whole or sliced (12 Pieces). 24 to 72hr notice required because at Tin Roof Grill, the cheesecakes are made FRESH; never from a factory.

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Spaghetti and Meatballs
Spaghetti and Meatballs
11.00
Served with Asiago, & our homemade marinara sauce. Seasoned Italian meatballs made with ground beef, ground pork, and pine nuts.
Fettuccine Alfredo
Fettuccine Alfredo
12.00
Served with freshly made Asiago and garlic cream sauce. Topped with garlic broccoli.
Add Chicken $2.50, Add Shrimp or Steak $5.50
Beer Battered Shrimp
Beer Battered Shrimp
13.00
6 large beer battered shrimp served with patatas bravas, Asian coleslaw, and cocktail sauce for dipping.

Early Bird Specials

All Early Bird Special entrées include a cup of our freshly made soup or dinner salad with your choice of dressing and Chocolate Cake. You may substitute Cheesecake or Crème Catalan for an additional $2.25 All Early Bird Selections are for “dine-in” only. Available from 4pm – 6pm/ 7 days a week.

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Coke
2.75
Diet Coke
2.75
Coke Zero
2.75
Dr. Pepper
2.75
Sprite
2.75
Barq’s Root Beer
2.75
Lemonade
2.75
Iced Tea
2.75
Pomegranate Juice
5.00
Apple Juice
4.00
Cranberry Juice
4.00
Orange Juice
4.00
Perrier
3.00
Milk
5.00
Coffee
3.00

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Mimosa
4.00
Sparkling wine & orange juice.
Poinsettia
4.00
Sparkling wine & cranberry juice.
Little Kir
4.00
Sparkling wine & pomegranate juice.
Bellini
4.00
Sparkling wine and peach purée.
Blood Orange
4.00
Sparkling wine and blood orange soda.

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Sangria
6.00
Fresh citrus, apples, pears

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Torre di Luna Pinot Grigio
6.50 Glass / $24.50 Bottle
Trentino, Italy
Dry and full bodied, delicate aromas with hints of florals & pears.
Aveleda Vinho Verde
6.00 Glass / $24.00 Bottle
Portugal
White plum, apple & pears, fresh feel with crisp spritz finish.
Pacific Rim Riesling
7.00 Glass / 26.00 Bottle
Columbia Valley, Washington
Off-dry Riesling, bouquet of jasmine & pear, subtle sweetness.
Mohua Sauvignon Blanc
7.50 Glass / 29.50 Bottle
Marlborough, New Zealand
Tropical fruit flavors w/ lovely thread of acidity.
Line 39 Chardonnay
6.50 Glass / 24.50 Bottle
Monterey, California
Rich, medium bodied wine, tropical fruit flavors.
Cono Sur Bicicleta Chardonnay
7.00 Glass / 26.00 Bottle
Central Valley, Chile
Citric notes of grapefruit, lime, orange blossom, rich mineral tones & well balanced.
Allegro Moscato
6.50 Glass / $24.50 Bottle
California
Sweet and ripe stone fruit, floral & honeydew notes, orange blossom, apricot, and peaches.
Chloe Pinot Noir
7.50 Glass / $30.00 Bottle
Monterey, California
Flavors & aroma of wild strawberry, plum & cherry.
Bulletin Place Merlot
6.50 Glass / $24.50 Bottle
South Eastern, Australia
Soft, subtle with cherry & violet with cedar overtones.
Oxford Landing Cabernet
7.00 Glass / $26.00 Bottle
South Australia
Aromas of blackberry, tobacco leaf & plum, elegantly structured with spice layers and soft tannins.
Perrin Cotes Du Rhone Villages
7.50 / $30.00 Bottle
Rhone, France
Dark ruby red, intense nose of cherry and licorice, full bodied, pleasant freshness & elegant tannins.
Trapiche Oak Cask Malbec
7.00 Glass / $27.00 Bottle
Mendoza, Argentina
Aromas of plum, black cherry & black pepper. Finishes spicy with chewy tannins.
Cocobon Red Blend
6.50 Glass / $27.00 Bottle
California
Flavors of dark cherries, vanilla with silky smooth finish.
Cono Sur Cab/Syrah/Carmenere
7.00 Glass / $29.00 Bottle
Central Valley, Chile
Organic, red fruits with hint of chocolate, coffee & spices, full bodied with smooth tannins.
Fairview Goats Do Roam
7.00 Glass / $25.00 Bottle
Western Cape, South Africa
Strawberry and rose petal notes, red berries with elegant fresh finish.

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Miller Lite
2.00 12oz / $4.00 Pint
Squatter’s Squasatch Hoppy Pilsner
3.50 12oz. / $5.00 Pint
Moab Deadhorse Amber Ale
3.50 12oz. / $5.00 Pint
Uintah Golden Spike Hefeweizen
3.50 12 oz. / $5.00 Pint
Uintah Trader Session IPA
3.50 12oz. / $5.00 Pint
Guinness Stout
4.50 12oz. / $6.00 Pint

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Bud Light
3.50
Corona
4.00
New Belgium Fat Tire Amber
6.00
Sierra Nevada Pale Ale
6.00
Wasatch Ghost Rider White IPA
6.00
Squatters Hop Rising Double IPA
6.00
Wasatch Devastator Double Bock Lager
6.00
New Castle
6.50
Red Rock Bobcat Nut Brown Ale
7.00
Red Rock Elephino Double IPA
7.00
Angry Orchard Hard Cider
6.00
Haake Beck Non-Alcoholic
3.50
Gluten-Free Redbridge
3.50
Spiral Jetty IPA
9.00
A classic IPA with citrus aromas and complex malt flavors. 6.6% abv
Pfeifferhorm Lager Beer
8.00
Full strength American Lager with crisp finish. 5.3% abv
Capt’n Crompton’s Pale Ale
8.00
Sweet, biscuit like flavors with Pacific NW hops. 5.8% abv
Cross Fever Amber Ale
8.00
Caramel sweet malt with light citrus hop aroma. 4.8% abv
Intermountain Wheat Beer
8.00
Subtle lemon zest flavor with a hint of sour from wheat. 5.0% abv
Galloway Porter
7.00
Rich chocolate with roasted coffee flavor and crisp finish. 5.4% abv
Hopulent IPA
11.50
Bursting with fresh citrus hop aroma and flavors. 8-9% abv
Brainless Belgian-Style Golden Ale
11.50
Easy drinking golden with subtle clove and candy aromas. 8-9% abv